Russell’s Reserve Bourbon

Last night, Grain at the Four Seasons played host to Wild Turkey master distillers Jimmy and Eddie Russell’s small batch Kentucky Straight Bourbon. The father and son team have over eighty years combined distilling experience…

Read More

55 Riley Street Garage, Woolloomooloo

55 Riley Street Garage is a very smart looking restaurant and bar from the team behind The Flying Squirrel and The Stuffed Beaver. Headed up by chef Regan Porteous, (Gordon Ramsay’s Maze restaurants), Riley Street Garage is a triumph…

Read More

The Baxter Inn, Sydney CBD

The Baxter Inn continues to impress as one of the best cocktail bars in Sydney. Located in a basement behind bicycle shop Atelier de Velo, moustachioed bartenders serve serious cocktails—Sazerac Rye Old Fashioned’s being my personal…

Read More

Bar Americano, Melbourne

Bar Americano is a wonderful cocktail venue, intriguingly located in a lane way off another lane way in central Melbourne. Well worth seeking out, this tiny bar is manned by a superior class of bar tenders who…

Read More